The Quick Fix Salad Bar Pizza

A salad bar pizza topped with fresh ingredients.

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4.60 from 5 votes

The Quick Fix Salad Bar Pizza

When a pizza craving strikes, hit the salad bar to make these super fast Salad Bar Pizzas.

Prep Time5

Cook Time10

Total Time15

Total Cost: $1.71 recipe / $0.86 serving

Servings: to 2 servings (2 pizzas)

Calories: 458.9kcal

Author: Beth Moncel

Ingredients

2 flour tortillas 7 or 8 inch, $0.36
1/2 cup shredded mozzarella $0.46
1 cup mixed vegetables from a salad bar $0.84
1 pinch Italian seasoning or red pepper flakes (optional), $0.05

Instructions

Preheat the oven to 400 degrees. Place the tortillas on a baking sheet or pizza pan. Bake for 5 minutes, or until golden brown. If the tortilla puffs up or develops a bubble, poke it with a sharp knife and press down to flatten.
Chop or break up the vegetables into small, bite-sized pieces. Sprinkle about 1/4 cup shredded cheese over each tortilla, then top with the vegetables and a sprinkle of Italian seasoning or red pepper flakes.
Bake the topped pizzas for 5 more minutes, or until the cheese is fully melted and the edges of the pizzas are slightly darker brown.

See how we calculate recipe costs here.

Notes

Oven temperatures vary. Keep an eye on your tortillas while pre-baking and while cooking the pizzas. Depending on your oven and brand of tortillas, you may need slightly more or less time in the oven.

Nutrition

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