Honey Mustard Sauce

4.84 from 71 votes

This sweet, tangy, and creamy homemade honey mustard sauce only takes a few minutes to make and is great for sandwiches, salads, dipping, and more!

Prep Time5

Cook Time0

Total Time5

Course: Sauce

Cuisine: American

Total Cost: $1.58 recipe / $0.26 serving

Servings: 2 Tbsp each

Calories: 170.55kcal

Author: Beth Moncel

Equipment

Measuring Cups/Spoons

Ingredients

½ cup mayonnaise 113g, $0.80
1 Tbsp Dijon mustard 15g, $0.06
1 Tbsp yellow mustard 15g, $0.06
3 Tbsp honey 63g, $0.56
1 tsp apple cider vinegar 5g, $0.02
⅛ tsp garlic powder 0.25g, $0.02
⅛ tsp paprika 0.3g, $0.02
⅛ tsp salt 0.75g, $0.02
black pepper freshly cracked (about 5 cranks of a pepper mill) $0.02

Instructions

Combine all the ingredients in a bowl and stir until smooth. Use immediately or refrigerate until ready to use.

See how we calculate recipe costs here.

Video

Nutrition

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