Cider Roasted Turkey Breast

5 from 23 votes

Cider Roasted Turkey Breast

This easy herb-infused Cider Roasted Turkey Breast is the perfect answer to smaller Thanksgiving gatherings or those who are new to cooking.

Prep Time15

Cook Time1 30

Total Time1 45

Course: Dinner, Main Course

Cuisine: American

Total Cost: $17.48 recipe

Servings: to 4

Calories: 798.87kcal

Author: Beth Moncel

Ingredients

2.5 lb. Split turkey breast (bone-in, skin on) $14.98
4 Tbsp butter, room temperature $0.38
1 tsp dried sage $0.10
1 tsp dried rosemary $0.10
1 tsp dried thyme $0.10
3/4 tsp salt $0.03
1 large apple* $1.22
1 onion $0.32
1/2 cup apple cider $0.25

Instructions

Preheat the oven to 350ºF. Place the butter, sage, rosemary, thyme, and salt in a small bowl and mix them together until they form a paste.
Pat the split turkey breast dry with a paper towel, then use your hand to separate the skin from the breast meat, leaving it intact on the sides, and creating a pocket to fill with the herb butter. Spread about 1/3 of the butter herb mixture under the skin. Spread the remaining herb butter on top of the skin and all over the exterior of the turkey breast.
Slice the apple and onion into wedges. Sprinkle the apple and onion wedges in the bottom of a casserole dish, then place the seasoned turkey breast on top. Pour 1/2 cup apple cider into the bottom of the casserole dish.
Transfer the casserole dish to the oven and roast the turkey for about 1.5 hours, or until the internal temperature reaches 165ºF. Begin to check the turkey after 1 hour. If the top begins to brown too much before the internal temperature reaches its mark, cover the turkey with foil as it bakes (I did not need to do this). Make sure to test the temperature in the thickest part of the breast, without touching bone.
Let the turkey breast rest for at least 10 minutes before slicing and serving. Serve the roasted apples and onions along with the sliced breast and spoon the drippings over top.

See how we calculate recipe costs here.

Notes

Cooking time will vary with the size of your turkey breast, so using an instant read meat thermometer is vital.

*I used a Fuji apple, but any sweet or sweet-tart variety will work. Avoid super tart varieties like Granny Smith.

Nutrition

Cider Roasted Turkey Breast https://metabolic-life.news/cider-roasted-turkey-breast/%3C/p%3E%3C/div%3E%3C/div%3E%3Cscript%3Ewindow.wprm_recipes = {"recipe-40277":{"type":"food","name":"Cider Roasted Turkey Breast","slug":"wprm-cider-roasted-turkey-breast","image_url":"https:\/\/www.budgetbytes.com\/wp-content\/uploads\/2018\/11\/Cider-Roasted-Turkey-Breast-above.jpg","rating":{"count":23,"total":115,"average":5,"type":{"comment":23,"no_comment":0,"user":0},"user":0},"ingredients":[{"uid":0,"amount":"2.5","unit":"lb.","name":"Split turkey breast (bone-in, skin on)","notes":"$14.98","unit_id":11950,"id":10398,"conversion_item_snapshot":{"amount":"2.5","unit":"lb.","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"2.5","unit":"lb.","unitParsed":"lb."}}},{"uid":1,"amount":"4","unit":"Tbsp","name":"butter, room temperature","notes":"$0.38","unit_id":11943,"id":1871,"conversion_item_snapshot":{"amount":"4","unit":"Tbsp","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"4","unit":"Tbsp","unitParsed":"Tbsp"}}},{"uid":2,"amount":"1","unit":"tsp","name":"dried sage","notes":"$0.10","unit_id":11942,"id":2071,"conversion_item_snapshot":{"amount":"1","unit":"tsp","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"tsp","unitParsed":"tsp"}}},{"uid":3,"amount":"1","unit":"tsp","name":"dried rosemary","notes":"$0.10","unit_id":11942,"id":1907,"conversion_item_snapshot":{"amount":"1","unit":"tsp","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"tsp","unitParsed":"tsp"}}},{"uid":4,"amount":"1","unit":"tsp","name":"dried thyme","notes":"$0.10","unit_id":11942,"id":1285,"conversion_item_snapshot":{"amount":"1","unit":"tsp","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"tsp","unitParsed":"tsp"}}},{"uid":5,"amount":"3\/4","unit":"tsp","name":"salt","notes":"$0.03","unit_id":11942,"id":1103,"conversion_item_snapshot":{"amount":"3\/4","unit":"tsp","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"3\/4","unit":"tsp","unitParsed":"tsp"}}},{"uid":6,"amount":"1","unit":"large","name":"apple*","notes":"$1.22","unit_id":11947,"id":8636,"conversion_item_snapshot":{"amount":"1","unit":"large","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"large","unitParsed":"large"}}},{"uid":7,"amount":"1","unit":"","name":"onion","notes":"$0.32","id":1480,"conversion_item_snapshot":{"amount":"1","unit":"","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1","unit":"","unitParsed":""}}},{"uid":8,"amount":"1\/2","unit":"cup","name":"apple cider","notes":"$0.25","unit_id":11945,"id":8430,"conversion_item_snapshot":{"amount":"1\/2","unit":"cup","timestamp":1774499878000},"type":"ingredient","unit_systems":{"unit-system-1":{"amount":"1\/2","unit":"cup","unitParsed":"cup"}}}],"originalServings":"3","originalServingsParsed":3,"currentServings":"3","currentServingsParsed":3,"currentServingsFormatted":"3","currentServingsMultiplier":1,"originalSystem":1,"currentSystem":1,"unitSystems":[1],"originalAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"currentAdvancedServings":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"collection":{"type":"recipe","recipeId":40277,"name":"Cider Roasted Turkey Breast","image":"https:\/\/www.budgetbytes.com\/wp-content\/uploads\/2018\/11\/Cider-Roasted-Turkey-Breast-above-500x500.jpg","servings":3,"servingsUnit":"to 4","parent_id":"40268","parent_url":"https:\/\/www.budgetbytes.com\/cider-roasted-turkey-breast\/","cachedAt":1774499878,"modifiedAt":1773053235}}}