Bún chả

Close up side view of Bún chả in a bowl with rice noodles and vegetables.

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4.52 from 27 votes

Bún chả (Vietnamese Meatballs) are simple, light, fresh, and perfect for a hot summer day or as a make-ahead meal.

Prep Time30

Cook Time15

Chilling Time1

Total Time1 45

Course: Dinner, Lunch, Main Course

Cuisine: Vietnames

Total Cost: $16.30 recipe / $4.07 serving

Servings:

Calories: 531kcal

Author: Carmy Do

Ingredients

Meatballs

1 lb. ground pork $4.49
3 cloves garlic, finely chopped $0.24
1/4 cup chopped shallot $0.68
4 Tbsp minced lemongrass $0.60
2 Tbsp honey $0.24
1 Tbsp fish sauce $0.23
1 tsp salt $0.05
1/4 tsp pepper $0.02
2 Tbsp cooking oil $0.08

Dipping Sauce (Nuoc Cham)

1/4 cup lime juice (about 2 limes) $1.20
3/4 cup water $0.00
3 Tbsp fish sauce $0.68
1 Thai red chili pepper $0.10
1 clove garlic, minced $0.08
2 Tbsp sugar $0.02
1 carrot, thinly sliced $0.16

Bowls

8 oz. rice vermicelli noodles $2.99
1 head butter lettuce $1.59
1 handful fresh mint $2.19
1 carrot, sliced $0.16
1/2 cucumber, sliced $0.50

Instructions

For the Meatballs:

Chop the garlic and shallots, and mince the lemongrass.
In a large mixing bowl, mix together the pork, fish sauce, salt, pepper, honey, lemongrass, shallots, and garlic. Set the mixture aside for 1 to 2 hours in the fridge.
Shape the mixture into small meatballs (about 20 meatballs), and then gently flatten them a bit.
In a large skillet over medium heat, heat the oil and add the meatballs in a single layer. Cook the meatballs until they are golden and caramelized, around 2 to 3 minutes per side. Set the cooked meatballs aside.

For the Sauce:

Whisk the sauce ingredients together and adjust to your tastes. Optional: heat the water and whisk the sugar in to dissolve before adding the rest of the ingredients.

For the Bowls:

Prepare the vermicelli noodles according to package instructions (usually cook 2-3 minutes in a pot of boiling water).
Serve the noodles with the meatballs along with a handful of lettuce, mint, carrots, and cucumbers with the nuoc cham on the side.

See how we calculate recipe costs here.

Notes

Editor's note: The prices listed above are from U.S. chain grocery stores. If you have an Asian market in your area you'll be able to source ingredients like fish sauce, lemongrass, limes, Thai chilis, mint, and rice noodles for much cheaper and often with much higher quality.

Nutrition

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