
Roasted Sweet Potato Rainbow Salad with Lime Crema
$7.93 recipe / $1.32 servingThis Roasted Sweet Potato Rainbow Salad combines a medley of vibrant colors and flavors, brought together by a bright and creamy dressing.

This Roasted Sweet Potato Rainbow Salad combines a medley of vibrant colors and flavors, brought together by a bright and creamy dressing.

This Southwest Beef and Cabbage Stir Fry is a fast, easy, and flavorful way to make sure dinner is filled with plenty of vegetables.

This Roasted Cauliflower Salad combines sweet roasted red onions, spiced chickpeas, tender cauliflower, and a tangy lemon tahini dressing.

Packed with vegetables, flavor, protein, and fiber, this ultra-flavorful and low-calorie Slow Cooker Black Bean Soup is an all around winner!

This Chunky Lentil and Vegetable Soup is packed with hearty flavor, texture, and good-for-you vegetables! Step by step photos.

Cumin rice is an earthy and slightly peppery dish that can be used as the base for many meals. You'll never want to make plain rice again!

This savory Yellow Jasmine Rice combines warm and fragrant Indian spices and chicken broth to make the most flavorful rice you've ever tasted!

This Spicy Coconut and Pumpkin Soup is perfectly balanced with creamy coconut milk, spicy red pepper flakes and pumpkin's natural subtle sweetness.

Slow Cooker Salsa Verde Chicken is a fast, easy, and flavorful dinner full of southwest flavors. Serve over rice or build it into a bowl meal.

Use your slow cooker to make these incredibly flavorful (not) refried beans with next to no effort. They're low in fat and high in flavor! Freezer friendly.

Purple Power Bowls are a mélange of colorful grains, beans, and vegetables with more flavor and texture than imaginable.

Zucchini and Orzo Salad with Chimichurri is a fresh summer salad that makes the perfect fresh and zesty side dish for summer grilling.