
Chicken Cobbler
$9.05 recipe / $1.81 servingCreamy Chicken Cobbler made from scratch in one skillet, topped with homemade cheddar biscuits. This comfort food is easy and perfect for leftovers!

Creamy Chicken Cobbler made from scratch in one skillet, topped with homemade cheddar biscuits. This comfort food is easy and perfect for leftovers!

Fresh Cauliflower Tabbouleh recipe made with cauliflower rice. A no-cook, gluten-free, keto-friendly side that’s lemony, light, and perfect for meal prep!

You only need a few simple ingredients to make this easy and affordable homemade hummus! We included four extra hummus flavors to try.

Crisp-tender Air Fryer Broccoli made with olive oil, soy sauce, garlic, and onion powder. A quick, affordable veggie side ready in just 6 minutes!

Chicken adobo is a classic Filipino dish made with chicken marinated in soy sauce and spices, then cooked until tender. It’s easy and flavor-packed!

A Lentil and Cranberry Salad with spinach, apples, feta, and walnuts, tossed in a simple apple cider vinaigrette. Budget-friendly, filling, and flexible.

Meatloaf is one of those dinners I turn to when I'm craving something cozy but uncomplicated. This chicken meatloaf keeps all the comfort of the classic, it's just a little lighter and way more weeknight-friendly.

These juicy and tender Herb Roasted Chicken Breasts are a breeze to make and are a great substitute for store bought rotisserie chicken.

An easy, at-home take on Dan Dan Noodles made with spaghetti, ground pork, peanut butter, and chili crisp for big flavor with simple ingredients.

An easy, Crispy Baked Tofu recipe made with simple pantry ingredients. Chewy, lightly crisp tofu cubes that bake in the oven and work in any meal.

Coconut Curry Chickpeas are a flavorful and filling easy weeknight dinner packed with chickpeas, kale, and a flavorful creamy curry sauce!

Creamy, comforting, and full of flavor, this Marry Me Chicken Soup has a way of stealing your heart. Made with tender shredded chicken, pillowy gnocchi, and a rich, creamy broth, each spoonful is finished with little pops of sun-dried tomato that make every bite taste irresistible.