
Vegetarian Mustard Greens
$4.21 recipe / $0.70 servingDelicious and smoky mustard greens can be made meat free! Simmering in smoked paprika and vegetable broth gives these greens a deep, rich flavor.

Delicious and smoky mustard greens can be made meat free! Simmering in smoked paprika and vegetable broth gives these greens a deep, rich flavor.

These flavorful Creole White Beans are full of vegetables, Creole spices, and belly filling power. Make a pot on Sunday afternoon and stay full all week.

This freezable Oatmeal Cookie Baked Oatmeal tastes like an oatmeal cookie's older, more healthful sibling. Perfect for breakfast meal prep.

Use leftover ingredients to make a frittata, like this Roasted Red Pepper and Feta Frittata. Great for breakfast, brunch or even dinner!

These incredibly simple Pineapple Pork Kebabs have flame licked flavor but don't require an outdoor grill. Fresh, bright, and perfect for summer!

This awesomely thin and crispy pizza crust requires only a few ingredients and about 30 minutes to make. Better and FASTER than take out!

Chicken slowly stewed with tomatoes, peppers, onions, and spices makes this Slow Cooker Chicken Ropa Vieja a versatile favorite.

This quick and luxurious Spinach Ricotta Pasta boasts a creamy and garlicky spinach sauce made easy with ricotta cheese. Perfect for weeknight dinners!

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Make just enough carrot cake to make you and a loved one happy. No leftovers to "accidentally" indulge in! Step by step photos.

A quick pan sauce turns run-of-the-mill pork chops into restaurant quality, date night worthy, Blackberry Sage Pork Chops.

These easy Balsamic Chicken Thighs are a tasty and juicy answer to "what's for dinner?" Prepare the marinade in the morning and bake when you get home.