
Oven Roasted Potatoes
$1.75 recipe / $0.43 servingThese Oven Roasted Potatoes are an easy side made with russet potatoes, a quick parboil, and simple seasonings for deeply golden edges and fluffy centers.

These Oven Roasted Potatoes are an easy side made with russet potatoes, a quick parboil, and simple seasonings for deeply golden edges and fluffy centers.

Make this easy Dublin Coddle recipe with bacon, sausage, potatoes, and onions simmered in broth for a cozy Irish-inspired dinner!

This easy Chicken Broth Bowl recipe is a one-pot soup made with chicken, rice, and veggies for a nourishing soup everyone will love!

These easy Chicken Croquettes are crisp and golden with a creamy chicken filling. This chill-and-freeze method keeps them from falling apart when frying!

This baked Feta Pasta recipe is made with budget-friendly roasted Roma tomatoes, onion, garlic, pasta, and a creamy block of feta! Easy and SO delicious!

This Eggplant Curry recipe is inspired by baingan bharta with roasted eggplant and tomatoes, warm spices, and a quick curry-paste shortcut. Cozy and easy!

Creamy, cozy, and weeknight-easy, these Marry Me Chicken Meatballs simmer in a tomato Parmesan sauce with spinach. Perfect over pasta or mashed potatoes!

This easy Slow Cooker Jambalaya recipe is a Louisiana classic made simple, with all the big flavor and half the effort.

With a variety of colors, fresh vegetables, and vibrant herbs and spices make this Vegetarian 15 Bean Soup flavorful, filling, AND incredibly good for you.

A creamy remoulade sauce with a tangy Louisiana-style kick, made with grainy mustard, pickle relish, horseradish, and spices. Perfect for po’ boys, crab cakes, and dipping!

Creamy Chicken Cobbler made from scratch in one skillet, topped with homemade cheddar biscuits. This comfort food is easy and perfect for leftovers!

Fresh Cauliflower Tabbouleh recipe made with cauliflower rice. A no-cook, gluten-free, keto-friendly side that’s lemony, light, and perfect for meal prep!