Oatmeal Pumpkin Cookies
$2.51 recipe / $0.17 eachThese soft and pillowy Oatmeal Pumpkin Cookies are low fat and full of flavor. Step by step photos.
Fall Recipes
Chicken & Pumpkin Soup
$6.55 recipe / $1.09 servingThis Chicken & Pumpkin soup has a southwest flavor with smokey chipotle peppers, black beans, corn, and fresh cilantro. Step by step photos.
Wilted Kale and Lentil Salad
$4.78 recipe / $0.80 servingThis salad has everything you need in one bowl - greens, beans, and vegetables. Serve it as a side or a larger portion for a hearty vegan meal.
Nature’s Candy
$2.93 recipe / $0.73 servingNature's candy is a mix of oven roasted sweet potatoes and apples that have been lightly seasoned with cinnamon and basil.
Apple Nut Quinoa
$4.54 recipe / $1.14 servingApple nut quinoa - a hearty vegan breakfast treat that is subtly sweet with crunchy walnuts.
Vegan Red Lentil Stew
$4.28 recipe / $0.71 servingThis hearty Vegan Red Lentil Stew is packed with vegetables for tons of flavor, and will keep you warm and full in the cold winter weather!
Chipotle Chicken Chili or “C3”
$9.51 recipe / $1.19 servingThis chipotle chicken chili has smoky chipotle peppers, shredded chicken, and hearty beans for a meal that will fill you up and satisfy your taste buds.
Jalapeño Cran-Raspberry Sauce
$6.47 recipe / $0.81 servingAt a sweet and spicy kick to regular cranberry sauce with the addition of jalapeños and cranberries. A perfect twist on a Thanksiving classic.
Turkey and Stuffing Casserole
$18.95 recipe / $3.16 servingTurkey & stuffing casserole is an easier way to cook your holiday turkey and stuffing. It bakes faster and no carving required!
Butternut Squash Pasta Salad
$8.46 recipe / $1.06 servingThis butternut squash pasta salad is both sweet and savory with parmesan cheese and sweet-tart cranberries.
Moroccan Beef Stew
$12.97 recipe / $2.16 servingMoroccan beef stew recipe is a unique savory and sweet combination with dried apricots and raisins.
Apricot Dijon Pork Chops
$7.00 recipe / $1.75 servingMake boring pork chops into something spectacular and flavorful with a quick apricot glaze and tangy Dijon sauce.