I love a good dipping sauce, and this honey mustard sauce is the latest addition to my arsenal. It's a little sweet, a little savory, and most of all, nice and creamy! It really helps cut through the umami flavors of meats, and the tanginess elevates all kinds of roasted vegetables.
Light, bright, and full of spring flavors, this Scallion Herb Chickpea Salad will keep you full all afternoon. Serve as a sandwich, wrap, or salad!
Creamy, spicy, and filling, these Sriracha Chickpea Salad Wraps are an easy option for your brown bag lunch. Customize to use whatever vegetables you have!
This easy All-Purpose Garlic Herb Seasoning goes great with meat, seafood, vegetables, pasta, rice, and more! A simple blend using spice cabinet staples.
This tangy, creamy, fresh, and garlicky Lime Crema is the key to taking your tacos, nachos, salads, and more to the next level.
This cold, refreshing, and highly flavored Curried Tofu Salad is the perfect quick fix for summer or cold-pack lunch. Perfect for meal prep!
Earthy, slightly sweet, and full of aromatic spices, these Golden Milk Overnight Oats will be your new favorite make ahead summer breakfast!
This Make Ahead Kale White Bean and Pesto Salad keeps your fridge stocked with good for you food that you can customize each day for a new meal.
Peanut Butter Fluff Cups are the easiest and most decadent dessert you’ve ever made. They come together in minutes with no baking required!
Sweet pineapple, spicy sriracha, zesty red onion, creamy avocado, and hard-boiled eggs make this the best ever loaded Avocado Dip.
This tangy, herb-infused Scallion Herb Cream Cheese Spread is perfect for sandwiches, wraps, or even snacking on fresh vegetables.
This Coconut Curry Hummus throws a new twist on the traditional dip with creamy coconut milk, vibrant lime, and warm curry spices.