Holiday Recipes

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slicing a baked ham on a white plate with pineapple rings.

Easter

Herb-Infused Cider Roasted Turkey Breast with Apples and Onions in casserole dish

Thanksgiving

close up overhead view of a single mug of hot chocolate with marshmallows and chocolate syrup

Christmas

Overhead view of a pot of black-eyed peas with a wooden spoon.

New Year’s Eve

Popular Holiday Recipes

Overhead view of cornbread in the baking dish with a slice missing.

Easy Homemade Cornbread

$1.51 recipe / $0.19 serving

Twice Baked Potatoes

$7.95 recipe / $0.99 serving

Baked Ham

$25.80 recipe / $2.35 serving

Potato Casserole

$9.56 recipe / $0.96 serving

Thickened cranberry sauce in the pot being stirred.

Easy Cranberry Sauce

$5.27 recipe / $0.87 serving

Main Dishes

Try These Stuffing Recipes!

Vegetarian Stuffing

$8.05 recipe / $1.00 serving

Sausage Stuffing

$11.16 recipe / $1.40 serving

Apple Walnut Stuffing

$3.74 recipe / $0.47 serving

Leftover Stuffing Muffins

Classic Pie Recipes

Pecan Pie

$10.30 recipe / $1.29 serving

Apple Pie

$10.01 recipe / $1.25 per serving

Sweet Potato Pie

$5.08 recipe / $0.64 serving

Pumpkin Pie

$7.49 recipe / $0.62 serving

Breads & Rolls

Dinner Rolls

$1.64 recipe / $0.13 each

Pumpkin Bread

$5.94 recipe/ $0.37 serving

Sweet Molasses Dinner Rolls

$1.87 recipe / $0.16 each

Front view of a sliced loaf of orange cranberry bread.

Cranberry Orange Bread

$6.84 recipe / $0.68 serving

Newest Holiday Recipes

Hasselback Potatoes

$3.45 recipe / $0.86 serving

These easy Hasselback Potatoes turn simple russets into crispy, golden, fan-cut potatoes with lots of room for your favorite toppings.

Creamed Peas

$2.21 recipe / $0.55 serving

Homemade Creamed Peas are an old-fashioned side dish made with frozen peas in a simple creamy sauce. Perfect for weeknights, Easter, or holiday dinners!

Dublin Coddle

$11.31 recipe / $2.26 serving

Make this easy Dublin Coddle recipe with bacon, sausage, potatoes, and onions simmered in broth for a cozy Irish-inspired dinner!

Ham Tetrazzini

$7.65 recipe / $1.28 serving

This Ham Tetrazzini recipe is a cozy way to use up leftover ham with spaghetti, mushrooms, peas, and a creamy homemade sauce. Cheap and delicious!

Pork and Sauerkraut

$15.09 Recipe / $1.89 Serving

This easy Pork and Sauerkraut is slow-braised with apples and warm spices. A budget-friendly New Year’s classic that’s hands-off and feeds a crowd!

Vegetable Egg Rolls

$7.07 recipe / $0.70 serving

These Vegetable Egg Rolls are baked instead of fried, filled with fresh cabbage, carrots, mushrooms, and ginger, and come out perfectly crisp every time!

Southern Slow Cooker Green Beans

$9.08 Recipe / $1.13 Serving

This Southern Slow Cooker Green Beans recipe is hands down one of my favorite ways to prepare haricots verts. The bacon brings a deep, savory umami richness, and the brown sugar rounds it out with a subtle touch of sweetness. The beans turn out tender and flavorful, making this one of the most perfect sides that pairs well with everything.

Marinated Cheese

$9.75 recipe / $0.40 serving

An easy Marinated Cheese appetizer with herbs and roasted red peppers. Perfect for the holidays, with a marinade that doubles as a tasty salad dressing!

Tamales

$8.87 recipe / $1.48 serving

This approachable recipe for Tamales features a flavorful masa dough and an easy vegetarian filling, perfect for family gatherings and holiday traditions!

S’mores Bark

$4.86 Recipe / $0.20 Serving

Crunchy graham crackers coated in a combination of rich chocolate and marshmallow cream are topped with mini marshmallows, making this S'mores Bark reminiscent of everyone's favorite campfire treat. Budget-friendly, this year-round dessert is easy to prepare and a great way to bring a little bit of summer back into your fall and winter days.

Gingerbread Pancakes

$2.01 Recipe / $0.50 Serving

Make your mornings festive with this recipe for Gingerbread Pancakes! A quick, cozy stack filled with warm spices and classic gingerbread flavor.

Popovers

$2.03 Recipe/ $0.17 Serving

These Popovers are light, airy little clouds with a crisp exterior and a soft, tender interior. Simple and delicious, you can make them right in your muffin tin.