
Lasagna Roll Ups
$13.12 recipe / $1.64 servingLasagna Roll Ups are a fun take on the classic Italian dish. Perfectly portioned for meal prep, customizable, and freezer-friendly!

Lasagna Roll Ups are a fun take on the classic Italian dish. Perfectly portioned for meal prep, customizable, and freezer-friendly!

This Sheet Pan Cajun Tofu and Vegetables is a one-pan, budget-friendly, low-stress, flavor-packed dream featuring crispy Cajun seasoned tofu and roasted veggies.

Creamy Chicken Cobbler made from scratch in one skillet, topped with homemade cheddar biscuits. This comfort food is easy and perfect for leftovers!

Chicken adobo is a classic Filipino dish made with chicken marinated in soy sauce and spices, then cooked until tender. It’s easy and flavor-packed!

A Lentil and Cranberry Salad with spinach, apples, feta, and walnuts, tossed in a simple apple cider vinaigrette. Budget-friendly, filling, and flexible.

These juicy and tender Herb Roasted Chicken Breasts are a breeze to make and are a great substitute for store bought rotisserie chicken.

An easy, at-home take on Dan Dan Noodles made with spaghetti, ground pork, peanut butter, and chili crisp for big flavor with simple ingredients.

Coconut Curry Chickpeas are a flavorful and filling easy weeknight dinner packed with chickpeas, kale, and a flavorful creamy curry sauce!

Creamy, comforting, and full of flavor, this Marry Me Chicken Soup has a way of stealing your heart. Made with tender shredded chicken, pillowy gnocchi, and a rich, creamy broth, each spoonful is finished with little pops of sun-dried tomato that make every bite taste irresistible.

This easy Gumbo recipe is made with andouille sausage, chicken, the Cajun holy trinity, and a dark roux. It's fail-proof, flavor-packed, and delicious!

This easy Pork and Sauerkraut is slow-braised with apples and warm spices. A budget-friendly New Year’s classic that’s hands-off and feeds a crowd!

I love warming up with a mug of this simple Golden Milk—it’s creamy, gently spiced, and incredibly comforting.