Cost Per Serving

This pea soup with seasoned flatbread is a simple and comforting meal that you can make using ingredients from the dollar store.

This Creamy Lentil Vegetable Soup is a medley of colors, flavors, and textures all in a hearty and inexpensive bowl. It's vegan, too!

There's a hard way and an easy way to roast spaghetti squash. Here's the easiest way to get roasted strands of squash on your table fast.

The days of dry, crumbly cornbread are over. Check out this recipe for succulent, sweet, and spicy Hot Honey Cornbread.

Baked Pumpkin Pie Oatmeal is a great make-ahead breakfast option that has all the great flavors of pumpkin pie packed into whole grain oats.

Once you taste these luscious ricotta pancakes, you'll be making them non-stop. Ricotta transforms them into airy, creamy, custardy delights.

Have you heard the good news? You can get this extraordinarily yummy blueberry sauce on your table in about fifteen minutes with very minimal effort.

A spicy peanut sauce drenches pan-fried tofu and stir fry vegetables in these simple and delicious peanut tofu bowls.

Slow Cooker Pulled Pork is an easy way to cook the most tender and juicy pork ever. It's great on tacos, sandwiches, burritos and more.

These baked beans combine the simplicity of canned beans with bacon and a sweet, smoky, and tangy homemade BBQ sauce.

Lemon bars are the best lemon dessert, featuring a simple shortbread crust and a rich and custardy lemon filling.

This easy soda bread recipe is budget-friendly and endlessly adaptable. It's also a stone-cold stunner. It got props from Gordon Ramsay!