Soy Dijon Pork Tenderloin
$7.82 recipe / $1.96 servingThis juicy Soy Dijon Pork Tenderloin is marinated in a sweet and tangy soy Dijon sauce, then roasted to perfection. Step by step photos.
Beth Moncel
Caramelized Onion & Mushroom White Pizza
$5.58 recipe / $1.40 servingA homemade creamy garlic sauce and sweet caramelized onions make this mushroom white pizza to die for! Step by step photos.
Choco-Coconut Granola
$1.51 recipe / $0.38 servingA homemade chocolate coconut granola that tastes much more sinful than it actually is.
Chicken Enchilada Pasta
$5.45 recipe / $0.91 servingChicken enchilada pasta is a quick skillet dish flavored with a thick and rich homemade enchilada sauce.
Vegan Red Lentil Stew
$4.28 recipe / $0.71 servingThis hearty Vegan Red Lentil Stew is packed with vegetables for tons of flavor, and will keep you warm and full in the cold winter weather!
Sweet Potato Grits
$1.63 recipe / $0.27 servingA rich and creamy sweet potato grits that can be eaten either sweet or savory!
Joe’s Special (My Way)
$9.18 recipe / $1.53 servingJoe's special - a hearty ground beef and egg dish featuring spinach, parmesan cheese, and savory herbs.
Chipotle Chicken Chili or “C3”
$9.51 recipe / $1.19 servingThis chipotle chicken chili has smoky chipotle peppers, shredded chicken, and hearty beans for a meal that will fill you up and satisfy your taste buds.
Lemon Pudding Cakes for Two
$1.14 recipe / $0.57 servingTwo perfect sized servings of a lemon pudding cake with a gooey bottom layer and fluffy top.
Hawaiian Ham Quesadillas
$9.36 recipe / $1.04 eachHawaiian ham quesadillas with a creamy cheesy filling, ham, pineapple, and green onions.
Tangy Tomato Pasta
$3.61 recipe / $0.79 servingA tangy tomato pasta full of herbs and spices.
Roasted Vegetable Burritos
$14.18 recipe / $1.42 eachRoasted vegetable burritos stuffed with vegetables, cheese, and cilantro.